Food-and-Drink
10 Snacks That Burn Fat
Whether lying awake in bed at night when hunger pangs strike, or at a social gathering where snack plates are circulating, most of us have experienced food cravings that are just too hard to resist. When the time comes to choose your snack, are you prepared to make the right decision? More specifically, are your prepared to reach for a food that will actually burn more calories than it contains? These types of foods, called negative calorie foods, have so little energy that your body uses more energy to digest and absorb the nutrients than the food actually contains! Switching to negative calorie foods for the majority of your snacking, combined with a solid exercise program, can enable you to literally watch fat melt away! This article is going to give you a jump-start on your nutrition with 10 negative energy snacks that will boost your metabolism and burn loads of calories.
1. Cabbage. I suggest supplementing a daily salad with sliced cabbage strips, or finding a healthy cabbage salad recipe.
2. Celery. Drenched in peanut butter and raisins does not count.
3. Cucumber. Sliced cucumbers make a great addition to any salad or stir-fry.
4. Carrots. Again, sliced on salad, or eaten raw, if you prefer.
5. Tomatoes. Cherry tomatoes are great snacks, or stack them on a healthy sandwich with lettuce (another negative calorie food!).
6. Blackberries/Raspberries/Strawberries. Great for snacking raw, or throwing into a blender or a bowl of oatmeal.
7. Grapefuit. A bowl of fresh grapefruit on the breakfast table is a smart addition.
8. Watermelon/Honeydew/Canteloupe. Again, good for smoothies, nice for breakfast, great for snacking.
9. Peaches. Throw into a ziplock bag for a convenient snack at work or travel. Just remember napkins.
10. Mandarin oranges. Wonderful on salads, or with a meat such as chicken.
So how does it work? Basically, your body's response to the presence of these foods results in the production of digestive enzymes, which act like small engines to break up carbohydrates, protein, and fat. However, because of their specific vitamin and mineral content, the enzyme response to these foods is so great that there are enough engines to not only break down the negative calorie food, but also additional calories that are present in digestion. So a 5 calorie piece of celery may take 30 calories to burn, resulting in a negative 25 calorie intake. Amazing! You can e-mail me with questions at elite@pacificfit.net. Remember to train smart!
Head trainer Ben Greenfield runs the online training website Pacific Elite Fitness, and holds Bachelor's and Master's degrees in Sport Science and Exercise Physiology, as well as certifications from the National Strength and Conditioning Association as a Personal Trainer and Strength and Conditioning Coach (NSCA-CPT & CSCS). For over 6 years, Ben has coached and trained professional, collegiate, and recreational athletes, and helped hundreds of individuals achieve their personal fitness goals. For more information on online personal training and fitness, contact Ben at elite@pacificfit.net. |
Ben Greenfield
Similar articles
7 Reasons Alaskan Smoked Salmon Is Superior
Wild Alaskan Smoked Salmon is superior in many ways, some of the reasons are:1. Smoked salmon is high in Omega 3 fatty acids, which gives the body numerous health benefits. Read more →A Delicious Look at Cuban Food
The Internet is a great resource for food lovers. You can find everything from recipes to home delivery of gourmet meals. International foods are a real treat that you can explore and enjoy. Read more →A Look At Some Of The Most Famous French Chocolate Makers
French chocolate is one of the most popular types of confection in the world. It is used in many tasty treats such as chocolate mousse and the ever popular chocolate eclair. Read more →A Safe and Foolproof Way to Forage for Wild Edibles
I love foraging and I'm fortunate to have local experts available.But I'm the first to admit that locating, harvesting and preparing wild edibles could be a daunting task to the beginner. Read more →Aphorism
Foods high in bad fats, sugar and chemicals are directly linked to many negative emotions, whereas whole, natural foods rich in nutrients - foods such as fruits, vegetables, grains and legumes - contribute to greater energy and positive emotions.
