Food-and-Drink — site about food and drink, here you can find a lot of articles about food, drinks, cooking tips and recipes.

Food-and-Drink

Jazz Up Your Party with a Cajun Tradition

Entertaining is a great way to spend time with your family and friends, but after a while your staple party ideas may seem to become a bit stale. Coming up with fun themes or ideas can be a bit daunting, but if you check out the traditions of other cultures you may find just what you need to spicy up your next party. Read more →

Jelly Beans

It is impossible to trace the exact origins of the Jelly Bean. Only part of its history remains and the rest are lost in time. However, most experts believe that the Turkish Delight, which is a known Mid-Eastern sweet, is the forerunner of the modern day Jelly Bean and has been around since the Biblical times. Read more →

Jerky is Healthy! Buy the Best or Even Make it Yourself!

Did you know?jerky made from fresh, lean meat is low in cholesterol, low in fat and very high in protein? This makes jerky an excellent and nutritious snack! Read more →

Juicing for Large Families

Juicing for a large family can be time consuming and tedious. Try these suggestions to make Juicing fun, less time consuming and economical.Juicing counter: Especially with a large family and time being a constraint you will find that it is much simpler to have the juicer on the counter. Read more →

Junk Food

Basically, it?s anything that is high in calories but lacking in nutrition. Hamburgers, chips, chocolate bars and hot dogs fall in this category. Pizzas, although they can have vegetable and cheese toppings, are also included as they contain a lot of fat. Read more →

Just Because The Label Says Fat Free Doesn't Mean It Won't Make You Fat

It seems like everywhere you turn these days you see the term "fat free". Fat free milk,ice cream, chocolate, cheese and just about anything else you can think of is now occupying a good deal of space at your local grocers. Read more →

Just Desserts

Growing up in the country allowed our parents the luxury of not worrying about our diets. There were no Mac Donalds and candy and soda cost cash money, of which we had little. Read more →

Keep Focused on the Restaurant Business

The food service industry caters to a universal need of humans ? to be nourished. However, the way food appeals to humans isn't at all universal. Mankind is a diverse group and there isn't one particular operation of food service that could satisfy this diversity. Read more →

Keeping Clipping Chives to Make them Thrive

The botanical name for chives is Allium (after the botanical family) schoeonoprasum. The latter word is derived from the Greek schoinos, meaning rush, and prason, meaning leek. Read more →

Keeping the Devil at Bay

?Neyther falling sickness, neyther devyll, wyll infest or hurt one in that place where a bay tree is,? wrote Thomas Lupton in 1575, referring to the putative ability of the bay laurel to offer protection from misfortune. Read more →

Recipes and articles about food and drinks.

© 2007. Food-and-Drink.good-food.org.
Articles taken from public sources. If you will use information from our site, please don't forget about hiperlink (<a href="http://food-and-drink.good-food.org/">Food and Drink</a>)