Recipes

How the Easter Bunny Got His Start
How the Easter bunny got his start: Easter has many symbols to share,so many of which we have even forgotten their origins. Take the bunny and egg symbols? Read more →
How to Bake Cod
Cod (also called codfish, or, in some places, scrod) is a white-fleshed "flakey" fish that is high in many nutrients now recognized as exceedingly good for your blood, heart and brain. Read more →
How to Bake Ocean Perch
Ocean perch is a tasty, healthful and economical fish for when you're in the mood for good seafood but don't want to spend a lot of money. It is relatively low priced, usually available year round and is easy to prepare and cook. Read more →
How to Bake Quick Bread: Apricot-Orange Nut
We love moist, fruity quick breads--and this is one of our favorites. It's nutty, flavorful, and full of wholesome ingredients. We would like to share this recipe with you and demonstrate the baking principles for wonderful quick breads. Read more →
How to Bake: Easy Sourdough Bread
A customer emailed us and said that her mother loved sourdough bread but had trouble making it work right. We shared the following recipe with her, which is our easiest, most foolproof recipe for sourdough bread. Read more →
How to Boil and Bake a Ham
1. Wash the ham, in a few changes of water. Fill a large saucepan with clean water and put the ham in the pan. Keep the netting on the ham to keep its shape. Read more →
How to Cook A London Broil
A London broil is a great way to cook steak. Note that I said a “way to cook.” In other words, it’s a method, not a specific cut of meat. Read more →
How to Cook Arugula
Arugula is one of the many "new" greens making their way onto supermarket shelves in the United States, although in this case this marvelous herb has long been known and loved in Europe, especially Italy. Read more →
How to Cook Beef Cheek
"Beef cheeks?" I asked, staring at the menu. "What are beef cheeks?"I'm afraid that the first time I encountered this item on a menu in a fancy Manhattan restaurant, I reacted like the stereotypical dumb yokel come to the big city for the first time. Read more →
How to Cook Catfish
For much of my early life I had a love-hate relationship with catfish.I would go fishing with my dad, who liked to cast a line from one of the many piers built out into the Gulf of Mexico from the shores of Louisiana, Alabama and Florida. Read more →

Aphorism

I needed to be accepted, not humored. I intended to act.


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