Recipes
Ingredient Substitutions That Can Save Your Recipe
Most families seek quick easy recipes today in order to still provide a home-cooked meal for their busy families. One of the problems in following any recipe is the last minute discovery that you are missing an ingredient that is important. Read more →Is The Baked New York Style Cheesecake Recipe Best?
Looking for shortcuts in the kitchen is a time-honored tradition. Almost everyone, whether they are a rookie cook or a lifelong kitchen wizard, wants at some point to find a better, quicker way to get the results they're looking for. Read more →It's Spring and the Horses are Running
When spring returns to Kentucky, so do the Thoroughbreds (I?m talking horses). Native Kentuckians say that Kentucky is the home of beautiful horses and fast women and great Bourbon. Read more →Italian Bagel Chips
Italian bagel chips takes plain bagels and making them into something special. Add some wonderful seasoning and what seemed old and boring before has a whole new lift to it. Read more →Italian Biscotti So Delicious
I?ll bet that you never had biscotti as good as mine! Just kidding I know that you probably make a biscotti that is very good but I wish you would try this recipe and see what you think of it, this recipe is as good as they come. Read more →Italian Cooking Starts in the Garden!
Il giardino . The garden. It's the base for good Italian meals. Travelers back from Italy often comment on how much better the food tastes in Italy. The flavorful varieties of fruits and vegetables are a big part of the taste gap. Read more →Italian Prosciutto and Cantaloupe Appetizer
Italian prosciutto and cantaloupe appetizer is an easy and delightful beginning to any meal. The delicate salty flavor of prosciutto balances the sweet and juicy cantaloupe to create a taste pleasing appetizer. Read more →Italian Recipes That Say Come Again
This article tells you some great unique recipes from Italy.-Great Meat Sauce with Spaghetti-You will need a 1 1/2 pounds of lean ground beef. -2 jars of pasta sauce (any kind is good) -1 1/2 white or yellow onions (small diced) -1 teaspoon of oil (corn oil or olive oil) -1/2 teaspoon of salt -some pepper -spaghetti or any pasta you like -Parmesano cheese grated -fresh sweet basilFirst sautee the ground beef with the oil and finely diced onion salt and pepper until there is no more red in the meat. Read more →Italian Rum Cake
Cake: 6 whole eggs 1 cup sugar 1 tablespoon rum concentrate 1 cup cake flourIn a 5 quart mixing bowl whip the eggs and rum concentrate adding the sugar 1/3 at a time allowing 3 to 4 minutes between additions until all the sugar is in, whip until real fluffy and fold in your cake flour, add mixture to 3-9x1inch cake pans, bake in preheated 350 degree oven until golden brown, cool. Read more →Italian Salad of Tomatoes and Sweet Onion with Roquefort Dressing
Tomatoes and sweet onion with Roquefort dressing is a traditional Italian salad that easily lends itself well to Italian meals such as Osso Bucco and to lighter meals such as salad and Minestrone soup. Read more →← Previous Next →
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Aphorism
Foods high in bad fats, sugar and chemicals are directly linked to many negative emotions, whereas whole, natural foods rich in nutrients - foods such as fruits, vegetables, grains and legumes - contribute to greater energy and positive emotions.